
Christner's Prime Steak & Lobster is one of Orlando's oldest steakhouses. A fine dining experience, Carole, David and Alice Christner have built a restaurant that provides meticulous service in an intimate and relaxed setting. Homemade delicacies set the pace - each meal at Christner's Prime Steak & Lobster begins with piping hot bread and personal touches continuing throughout, from the salad dressings to signature desserts. Each ingredient is carefully selected with a serious focus on beef - every serving, be it the USDA. Choice Plus Filet Mignon, USDA Prime Strip, USDA Prime Ribeye or USDA Prime Porterhouse is aged, corn-fed and cut fresh-to-order. Attention to detail doesn't end there, cold water lobster tails are imported from Australia and New Zealand and the restaurant boasts a wine portfolio of more than 5,500 bottles. The restaurant offers private 9 dining rooms with no fees and no minimums.