Casa Tua Hotel

This restaurant is located on the ground floor of the Casa Tua Hotel & Club. The restaurant is located in a Mediterranean-style building and the interiors sport a classic look. Starters include delicacies like the Casa Tua tuna tartar, red wine marinated beef carpaccio and seared Sonoma Valley foie gras. The Prima Piatti (first course) dishes like warm goat lasagna and homemade chitarucci, and Secondi Piatti (second course) items like the honey-glazed duck breast and poached Maine lobster are worth a try. End your meal with a Tirasimu Casa Tua, and celebrate the good meal with some drinks.